Jamaican Ackee Ocho Rios Yummy


Jamaican Ackee (tinned), ready for use, shipped from Sydney across Australia. Net wt 540g, plump and firm. Ackee is a beautiful fruit belonging to the same family as lychee and longan.

Availability: 8 in stock

Jamaican Ackee Ocho Rios

Net Wt 540g | Plump & Firm | Try Delicious Ackee & Saltfish | Product of Jamaica

About Ackee

Ackee is a versatile fruit that can be cooked in many ways. It has an exotic and delicious flavour, with a texture that falls somewhere between scrambled egg and avocado. In Jamaica it is commonly used to make the national dish, ackee and saltfish.

Ackee is a beautiful fruit belonging to the same family as lychee and longan. This unusual little fruit has just two features that make it unique – it’s one of the few fruits containing a natural cyanide, and this cyanide must be removed from the flesh before consumption. It’s worth it because ackee is delicious!

Ackee is a Caribbean fruit that goes great in so many dishes. It has also been an important part of traditional Jamaican cuisine for centuries, but it is still relatively unknown to the rest of the world.

Ackee is a traditional Jamaican fruit that has been used in Jamaican cuisine for centuries. It is a relative of the lychee and is used in many dishes, including curries, soups, and stews.

Ackee is high in vitamins and minerals, and is a good source of fiber. It is also said to have anti-inflammatory properties. Learn more about this traditional Jamaican fruit and how to use it in your cooking.

History of Ackee

Ackee is native to West Africa, but it was brought to Jamaica by enslaved Africans in the 17th century. The fruit quickly became popular, and it is now considered a national symbol of Jamaica.

Ackee is a symbol of Jamaica because it is associated with the country’s history and culture. The fruit was brought to Jamaica by enslaved Africans, and it quickly became a staple food. Ackee is also associated with the country’s independence, as it was the first dish served at the country’s independence ceremony in 1962.

Nutritional Value of Ackee

Ackee is a good source of vitamins and minerals, including vitamin C, vitamin B6, and potassium. It is also a good source of dietary fiber.

Health Benefits of Ackee

Ackee has been linked to a number of health benefits, including:

  • Improved heart health
  • Reduced risk of stroke
  • Lower blood pressure
  • Reduced risk of diabetes
  • Improved cognitive function
  • Increased energy levels
  • Weight loss

Looking for a nutritious and delicious meal? Look no further than Jamaican Ackee Ocho Rios! Packed with vitamins and minerals, this 540g can of ackee is the perfect addition to any pantry. Not only is ackee a good source of fiber, it’s also known for its ability to provide a wealth of health benefits.

By incorporating Jamaican Ackee Ocho Rios into your diet, you can enjoy a range of benefits that include improved digestion, boosted immune function, and increased energy levels. Additionally, ackee is known to promote healthy skin, hair, and nails, making it a great choice for those looking to enhance their overall appearance and wellness.

But that’s not all! This delicious ingredient is also incredibly versatile, making it the perfect addition to a range of recipes. Whether you’re whipping up a traditional Jamaican dish or experimenting with something new, Jamaican Ackee Ocho Rios is sure to take your culinary creations to the next level.

So why wait? Invest in your health and wellness today by adding Jamaican Ackee Ocho Rios to your pantry. With its incredible flavor and impressive range of health benefits, this product is the perfect choice for anyone looking to make a positive change in their diet and lifestyle.

Don’t miss out on this amazing opportunity to elevate your meals and enhance your wellness. Order your can of Jamaican Ackee Ocho Rios today!

Must Eat Ackee and Salt-fish

Looking for something new to cook with? Check out our recipes for ackee, a versatile and delicious fruit that can be used in many different dishes!

With a texture that falls somewhere between scrambled egg and avocado, it’s a unique ingredient that will add excitement to your cooking. So why not give it a try today?

Recipe Ackee and Saltfish (Salted Cod)

Jamaican Ackee now available in Sydney

We’re aiming to change that by making ackee available to everyone, everywhere – whether you are looking for some ackee recipes or just want to try it out.

Ackee is a delicious fruit that should be available to everyone, regardless of location. Here at The West Indian Store, we have Ackee recipes, tips, and information on where you can find this delicious fruit.

Ackee is packed with nutrients and antioxidants, making it a great addition to any diet. We’ll help you change your mind about fruit and get you excited about trying something new. Give us a try today!

Weight 0.750 kg
Dimensions 10 × 10 × 12 cm


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