Taro Costa Rica 1Kg
Net Wt. 1Kg – White Dasheen
ATTENTION: Frozen Products available for in-store pick up only.
Colocasia esculenta is a tropical plant grown primarily for its edible corms, a root vegetable most commonly known as taro, as yam in Malaysia and Singapore, kalo, dasheen, edo, madhumbe, marope, ube, magogoya, patra, arbi or godere. It is the most widely cultivated species of several plants in the family Araceae that are used as vegetables for their corms, leaves, and petioles. Taro corms are a food staple in African, Oceanic, and South Asian cultures (similar to yams), and taro is believed to have been one of the earliest cultivated plants.
Boil & Fry Taro (White Dasheen)!