Pigeon Peas Goya
No.1 Delicious Pigeon Peas Goya Gungo Peas
Net Wt. 400g | WHOLESALE AVAILABLE enquiries email caribbeansydney@gmail.com
Introducing the No.1 Delicious Pigeon Peas by Goya – the Gungo peas that will bring an explosion of flavour to your dishes! These pigeon peas are the perfect addition to any pantry, offering a versatile ingredient for a wide range of dishes. Whether you’re a seasoned cook or a beginner in the kitchen, the No.1 Delicious Pigeon Peas will elevate your meals to a whole new level.
The Goya brand has been known for its quality products for over 85 years, and these pigeon peas are no exception. Made with the freshest ingredients, the No.1 Delicious Pigeon Peas are carefully selected and packed to ensure that each can is filled with plump, flavourful peas. They are the perfect base for any dish, from soups and stews to rice and peas and even salads.
But what makes these pigeon peas so special? For starters, they are an excellent source of protein, fibre, and other essential nutrients. They are also low in fat, making them a healthy option for any diet. Additionally, pigeon peas have a unique flavour that is hard to find in other legumes, which adds a distinctive taste to your dishes.
The No.1 Delicious Pigeon Peas are incredibly easy to prepare, making them a convenient option for busy families. Simply drain the can, rinse the peas under running water, and they are ready to use. Whether you’re adding them to a dish or using them as a side, these pigeon peas will be a hit with everyone at the table.
If you’re looking for some inspiration for your next meal, the No.1 Delicious Pigeon Peas are a great place to start. They work well in a variety of cuisines, from Caribbean and Latin American to African and Indian. Use them in a classic Jamaican rice and peas dish, or add them to a spicy curry for a burst of flavour. The possibilities are endless with these versatile pigeon peas.
So why choose the Pigeon Peas? Here are some key features that set them apart from other pigeon peas on the market:
- Quality ingredients – Goya uses only the freshest, highest-quality ingredients to make their pigeon peas. Each can is packed with plump, flavourful peas that are sure to impress.
- Convenience – These pigeon peas are incredibly easy to prepare, making them a convenient option for busy families. With just a few simple steps, you can have a delicious and nutritious meal on the table in no time.
- Versatility – The No.1 Delicious Pigeon Peas can be used in a variety of dishes, from soups and stews to rice and peas and even salads. They are a versatile ingredient that can elevate any meal.
- Health benefits – Pigeon peas are an excellent source of protein, fibre, and other essential nutrients. They are also low in fat, making them a healthy option for any diet.
- Unique flavour – Pigeon peas have a unique flavour that is hard to find in other legumes. This distinctive taste adds a new dimension to your dishes and will leave your taste buds wanting more.
In summary, the No.1 Delicious Pigeon Peas by Goya are a must-have for any pantry. They are versatile, healthy, and delicious, making them the perfect addition to any meal. So why not try them today and see how they can elevate your cooking to a whole new level?
Current Facts
Pigeon peas are botanically known as Cajanus cajan, a perennial legume within the family Fabaceae. Pigeon peas are also known as Thuvarai, Red Gram in India, Arhur or Toor dal in Hindi, and as Thuvaram Paruppu in Tamil.
Pigeon peas can be utilised when young as a raw pea and when more mature or dried as a bean or dried pea. When immature and fresh they need not be cooked and the peas can be shelled and added to salads or eaten as a snack as is. When dried or more mature in the pod they should first be soaked for a few hours or up to overnight prior to cooking to make them easier to digest.
Pigeon peas can be simmered, sautéed, steamed and fried. Cooked peas can be added to soups, stews, curries, sauces, salads and rice preparations. Their flavour pairs well with mango, coconut, onion, tomato, ginger, citrus juice, turmeric, cilantro, cumin, curry, ghee, coconut milk, sausage, pork and rice. To store keep fresh Pigeon peas dry and refrigerated, best used within three to four days.
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What are pigeon peas called in Australia? In Australia, pigeon peas are generally called pigeon peas. You might also see them referred to simply as pea bush or pea tree, especially in gardening contexts due to their shrub-like growth.
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What are goya pigeon peas? Goya pigeon peas are a commercially packaged variety of pigeon peas sold by the Goya Foods company. They are a popular and readily available option, often sold canned and ready to use in dishes like rice and peas, stews, and soups. Goya offers both green (young) and dried pigeon peas.
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What is another name for pigeon peas? Pigeon peas have several other names around the world, including:
- Gungo pea (in Jamaica and other Caribbean islands)
- Gandule or Guandules (in Puerto Rico and the Dominican Republic)
- Toor dal or Arhar dal (in India, referring to the split dried peas)
- Congo pea
- Red gram
- No-eye pea
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Are pigeon peas the same as edamame? No, pigeon peas and edamame are not the same.
- Edamame are young soybeans that are harvested while still green and typically eaten steamed or boiled, often in the pod. They have a slightly grassy and nutty flavour.
- Pigeon peas are the seeds of a different legume plant. They can be eaten when young and green, or harvested when mature and dried. They have a different flavour profile, often described as slightly nutty and earthy.
While both are legumes and can be eaten green, they come from different plants and have distinct characteristics.
Presentamos los deliciosos gandules número 1 de Goya: ¡los guisantes Gungo que aportarán una explosión de sabor a tus platos! Estos gandules son el complemento perfecto para cualquier despensa y ofrecen un ingrediente versátil para una amplia variedad de platos. Ya sea que sea un cocinero experimentado o un principiante en la cocina, los deliciosos gandules número 1 elevarán sus comidas a un nivel completamente nuevo.
La marca Goya es conocida por sus productos de calidad desde hace más de 85 años, y estos gandules no son una excepción. Elaborados con los ingredientes más frescos, los deliciosos gandules número 1 se seleccionan y empaquetan cuidadosamente para garantizar que cada lata esté llena de guisantes regordetes y sabrosos. Son la base perfecta para cualquier plato, desde sopas y guisos hasta arroz con guisantes e incluso ensaladas.
Pero, ¿qué hace que estos gandules sean tan especiales? Para empezar, son una excelente fuente de proteínas, fibra y otros nutrientes esenciales. También son bajos en grasas, lo que los convierte en una opción saludable para cualquier dieta. Además, los gandules tienen un sabor único difícil de encontrar en otras legumbres, lo que añade un sabor distintivo a tus platos.
Los deliciosos gandules número 1 son increíblemente fáciles de preparar, lo que los convierte en una opción conveniente para familias ocupadas. Simplemente escurra la lata, enjuague los guisantes con agua corriente y estarán listos para usar. Ya sea que los agregue a un plato o los use como acompañamiento, estos gandules serán un éxito para todos en la mesa.
Si está buscando inspiración para su próxima comida, los deliciosos gandules número 1 son un excelente lugar para comenzar. Funcionan bien en una variedad de cocinas, desde caribeña y latinoamericana hasta africana e india. Úselos en un plato clásico jamaicano de arroz y guisantes, o agréguelos a un curry picante para darle una explosión de sabor. Las posibilidades son infinitas con estos versátiles gandules.
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