West Indian Store Doubles Bara Mix Flour
Net Wt. 350g | Australian product
This is the flour you need for ‘hot delicious bara’ used in doubles a Trinidadian street food. Bara is the puffy pillows flat bread that will have carry the chickpeas, bara will also be used to scoop up the curried chickpeas. This might be one of the tastiest street foods on the planet.
How to make Doubles
Incorporate water with the flour mixture, do not over use water, it is vital to pour in little amounts of water at a time, until you get the correct consistency. Once you have the correct consistency let it rest to proof the dough. Once your ready start frying and you will be able to enjoy the yield from this Bara Mix.
Flour, Sugar, Yeast, Salt & Spices.